E-seminar: NGS (part 2), Instruments, Methods and Implementation
This e-seminar provides an introduction to NGS instrumentation and applications employed with food safety, authenticity, and quality analysis.
皇冠体育app e-seminar provides guidance and best practice on establishing an in-house NGS capability, including Instrument selection and placement, supporting equipment, and staffing requirements. 皇冠体育app e-seminar also considers other factors in setting up an NGS facility, such as the need for adequate data storage and data streaming capabilities.
皇冠体育app information presented will equip the viewer with the necessary knowledge and skills to broaden their scope of food safety, authenticity, and quality testing, and is essential viewing for any molecular biologist working in the area of foods analysis, who is considering extending their knowledge into this technique.
皇冠体育app e-seminar is intended for individuals working in official control laboratories, the food industry and those involved with the UK official control system.
皇冠体育app production of this e-seminar was co-funded by the UK Department for Environment, Food and Rural Affairs, the Food Standards Agency, Food Standards Scotland and the Department for Business, Energy, and Industrial Strategy, via the Government Chemist, under the Joint Knowledge Transfer Framework for Food Standards and Food Safety Analysis.